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Life cycle inventory (LCI) of different forms of rice consumed in households in JapanROY, Poritosh; IJIRI, Tsutomu; NEI, Daisuke et al.Journal of food engineering. 2009, Vol 91, Num 1, pp 49-55, issn 0260-8774, 7 p.Article

Practices and trajectories: A comparative analysis of reading in France, Norway, the Netherlands, the UK and the USASOUTHERTON, Dale; OLSEN, Wendy; WARDE, Alan et al.Journal of consumer culture. 2012, Vol 12, Num 3, pp 237-262, issn 1469-5405, 26 p.Article

The role of consumption patterns, demand and technological factors on the recent evolution of CO2 emissions in a group of advanced economiesDUARTE, Rosa; MAINAR, Alfredo; SANCHEZ-CHOLIZ, Julio et al.Ecological economics (Amsterdam). 2014, Vol 96, pp 1-13, issn 0921-8009, 13 p.Article

Social groups and CO2 emissions in Spanish householdsDUARTE, Rosa; MAINAR, Alfredo; SANCHEZ-CHOLIZ, Julio et al.Energy policy. 2012, Vol 44, pp 441-450, issn 0301-4215, 10 p.Article

Life cycle assessment of European pilchard (Sardina pilchardus) consumption. A case study for Galicia (NW Spain)VAZQUEZ-ROWE, Ian; VILLANUEVA-REY, Pedro; HOSPIDO, Almudena et al.Science of the total environment. 2014, Vol 475, pp 48-60, issn 0048-9697, 13 p.Article

Differences in drug consumption, comorbidity and health service use of opioid addicts across six European urban regions (TREAT-project)REISSNER, V; KOKKEVI, A; SCHERBAUM, N et al.European psychiatry. 2012, Vol 27, Num 6, pp 455-462, issn 0924-9338, 8 p.Article

Needs, resources and climate change: Clean and efficient conversion technologiesGHONIEM, Ahmed F.Progress in energy and combustion science. 2011, Vol 37, Num 1, pp 15-51, issn 0360-1285, 37 p.Article

Regional inequalities in consumption patterns : A multilevel approach to the case of ItalyBONO, Filippa; CUFFARO, Miranda; GIAIMO, Rosa et al.International statistical review. 2007, Vol 75, Num 1, pp 44-57, issn 0306-7734, 14 p.Article

Effects of urbanization on arable land requirements in China, based on food consumption patternsGUILIN LI; YING ZHAO; SHENGHUI CUI et al.Food security (Print). 2013, Vol 5, Num 3, pp 439-449, issn 1876-4517, 11 p.Article

Patterns in consumption of potentially erosive beverages among adolescent school children in the NetherlandsGAMBON, Dien L; BRAND, Henk S; BOUTKABOUT, Chaimae et al.International dental journal. 2011, Vol 61, Num 5, pp 247-251, issn 0020-6539, 5 p.Article

Characteristics of wastes from electric and electronic equipment in Greece : results of a field surveyKARAGIANNIDIS, Avraam; PERKOULIDIS, George; PAPADOPOULOS, Agis et al.Waste management & research. 2005, Vol 23, Num 4, pp 381-388, 8 p.Article

Preparation, Consumption, and Nutritional Composition of West African Cowpea DishesMADODE, Y. E; HOUSSOU, P. A; LINNEMANN, A. R et al.Ecology of food and nutrition. 2011, Vol 50, Num 2, pp 115-136, issn 0367-0244, 22 p.Article

The benefit of the Mediterranean diet. Considerations to modify German food patternsLEONHÄUSER, Ingrid-Ute; DORANDT, Stephanie; WILLMUND, Elke et al.European journal of nutrition (Print). 2004, Vol 43, pp 31-38, issn 1436-6207, 8 p., SUP1Article

4-Ethylphenol and 4-ethylguaiacol in wines : Estimating non-microbial sourced contributions and toxicological considerationsRAYNE, Sierra; EGGERS, Nigel J.Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes. 2007, Vol 42, Num 8, pp 887-897, issn 0360-1234, 11 p.Article

Comparative evaluation of consumption pattern in groups of disabled and healthy school childrenKOLARZYK, Emilia; JANIK, Anna.Polish journal of food and nutrition sciences. 2003, Vol 12, Num 2, pp 73-81, issn 1230-0322, 9 p.Article

Consumption of Indigenous and Traditional Food Crops: Perceptions and Realities from South AfricaCLOETE, P. C; IDSARDI, E. F.Agroecology and Sustainable Food Systems. 2013, Vol 37, Num 6-10, pp 902-914, 13 p.Article

Policy options for alcohol price regulation: the importance of modelling population heterogeneityMEIER, Petra Sylvia; PURSHOUSE, Robin; BRENNAN, Alan et al.Addiction (Abingdon. Print). 2010, Vol 105, Num 3, pp 383-393, issn 0965-2140, 11 p.Article

Food consumption patterns and economic growth. Increasing affluence and the use of natural resourcesGERBENS-LEENES, P. W; NONHEBEL, S; KROL, M. S et al.Appetite (Print). 2010, Vol 55, Num 3, pp 597-608, issn 0195-6663, 12 p.Article

Modeling and simulation to determine the potential energy savings by implementing cold thermal energy storage system in office buildingsRISMANCHI, B; SAIDUR, R; MASJUKI, H. H et al.Energy conversion and management. 2013, Vol 75, pp 152-161, issn 0196-8904, 10 p.Article

Preference and consumption pattern of biomass fuel in some disregarded villages of BangladeshJASHIMUDDIN, M; MASUM, K. M; SALAM, M. A et al.Biomass & bioenergy. 2006, Vol 30, Num 5, pp 446-451, issn 0961-9534, 6 p.Article

Income-based projections of water footprint of food consumption in UzbekistanDJANIBEKOV, Nodir; FROHBERG, Klaus; DJANIBEKOV, Utkur et al.Global and planetary change (Print). 2013, Vol 110, pp 130-142, issn 0921-8181, 13 p., aArticle

An analysis of municipal solid waste discards in Taiwan based on consumption expenditure and policy interventionsWENG, Yu-Chi; FUJIWARA, Takeshi; MATSUOKA, Yuzuru et al.Waste management & research. 2010, Vol 28, Num 3, pp 245-255, 11 p.Article

Increase in Telecommunications Expenditure and the Migration of Consumption Online: The Case of South KoreaDONG HEE LEE; DUK HEE LEE.The Information society. 2012, Vol 28, Num 2, pp 61-82, issn 0197-2243, 22 p.Article

Water consumption patterns and factors contributing to water consumption in arsenic affected population of rural West Bengal, India : Emerging ChemicalsAMIR HOSSAIN, M; MOHAMMAD MAHMUDUR RAHMAN; MURRILL, Matthew et al.Science of the total environment. 2013, Vol 463-64, pp 1217-1224, issn 0048-9697, 8 p.Conference Paper

The rise and fall of mercury: Converting a resource to refuse after 500 years of mining and pollutionHYLANDER, Lars D; MEILI, Markus.Critical reviews in environmental science and technology. 2005, Vol 35, Num 1, pp 1-36, issn 1064-3389, 36 p.Article

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